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HIMALAYAN CRYSTAL SALT FINE GRIND (TABLE SALT)
Use natural Himalayan Crystal Salt for baking and seasoning vegetables, one-pot casseroles, salads, dips, soups, and meat and fish dishes. Due to its purity the Himalayan Crystal Salt tastes more pleasant and we need UP TO 50% LESS than with the common table salt or sea salt. The natural Himalayan Crystal Salt may assist with blood pressure balance; high blood pressure may decrease and low blood pressure may increase.
Heartfeltliving® offers the Himalayan Crystal Salt
fine grind “table salt” for cooking and baking
“coarse salt” for the salt grinder
“rock salt” for making the “sole”.
HOW TO RECOGNIZE PURE HIMALAYAN CRYSTAL SALT
The pure Himalayan Crystal Salt will maintain its natural pinkish colour even when finely granulated. Our Himalayan Crystal Salt, you can be assured, is of this high quality. The purity of this Himalayan Crystal Salt gives it a pleasant taste. It is recommended to use less of the Himalayan Crystal Salt than your common table salt.
"Our Himalayan Crystal Salt is tested in a Canadian ISO 9001 registered laboratory"
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